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Caladh
About Restaurant: Welcome to Caladh we look forward to serving you. Positive Review Count: 107 Reviews Price Range: €31 to €50 Restaurant Type: Modern European Keywords: Good for special occasions, Neighborhood gem, Great for fine wines Menu: Click for Menu Link Review Info: Experiences Review Titles: Overall ratings and reviews Review Descriptions: Reviews can only…
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The Barn at Belmont
About Restaurant: Situated on the beautiful 202-acre farmland of Belmont Demesne, from which many of the ingredients are sourced, the Barn at Belmont is run by chef patrons Oran Colhoun & Darryl Haynes. They aim to offer the best of local cuisine from Wednesday through Sunday with their Midweek Menu, Supper Club, Sunday Roast, and…
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The Bridge Tavern
About Restaurant: Our Riverside Lounge is set alongside the River Vartry making it the idelyc setting to enjoy a relaxing meal with stunning views up along the quays with the river & bridge as a backdrop. Serving breakfast, lunch & dinner daily the Riverside Lounge offers the opportunity to catch a picturesque sunrise or sunset…
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The Fern House
About Restaurant: The Fern House RestaurantThe Fern House at Avoca Kilmacanogue is a beautiful, light-filled table-service restaurant built in the style of a Victorian glasshouse, open for breakfast and lunch 7 days a week. In true Avoca style, our focus at the Fern House is on delicious, seasonal food, cooked to perfection by our passionate…
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RibEye Steakhouse
About Restaurant: A traditional steakhouse that focuses on Irish bred cattle and sustainable stock from rare breed herds that are traceable from farm to fork. Ribeye only use traditional Irish bred cattle and sustainable stock from rare breed herds that are traceable from farm to fork and that are a minimum of 60% plus genetic…
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Fallons of Kilcullen
About Restaurant: Located at the edge of the Curragh, on the banks of the Liffey,Fallons occupies its space in Kilcullen village with pride.A clever blend of old and new, we can accommodate you, whatever your food mood.Old favourites and new classics – real food prepared and served with passion.Owner Brian Fallon, Manager Patsy, Head Chef…