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Whiskey & Seaweed by Clare Smyth

About Restaurant: Whiskey & Seaweed, an intimate and stylish cocktail bar, is nestled within the restaurant. Bar Manager Vincenzo Ciaccio has curated a vast selection of whiskies from every distillery in the UK, as well as an extensive cocktail menu and wine list to suit all moods and tastes. Light bar snacks are available to accompany the drinks menu.

Positive Review Count: 21 Reviews

Price Range: £26 to £40

Restaurant Type: Bar / Lounge / Bottle Service

Keywords: Fancy, Great for creative cocktails, Good for special occasions

Menu: Click for Menu Link

Review Info: Menu

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4.9Food , 4.9Service , 4.8Ambience , 4.5Value

Google Maps: Click to See Location on Map

Dining style: Fine Dining

Price: £26 to £40

Cuisines: Bar / Lounge / Bottle Service

Hours of operation: Bar
Tue–Sat 6:00 pm–10:15 pm
Thu–Sat 12:00 pm–2:30 pm

Phone number: 020 3937 5086

Website: http://www.whiskeyandseaweed.com/

Payment options: AMEX, Mastercard, Visa

Dress code: Smart Casual

Executive chef: Clare Smyth

Location: 92 Kensington Park Rd, London, Greater London W11 2PN

Neighborhood: Notting Hill

Parking details: None

Public transit: 52-452 Bus lines, Stop: Stanley Gardens 8 minutes walk from Notting Hill Gate Station

Additional: Bar/Lounge, Beer, Cigar Room, Cocktails, Counter Seating, Full Bar, Outdoor Smoking Area, Wine


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