About Restaurant: Once upon a time an Italian guy proud to be from Emilia-Romagna region, up-north Italy, the region where the home-made egg pasta was originally invented, decided to create a whole restaurant using every single product, pasta recipe, beer and wine that come maniacally and exclusively from his region.Covering the typical fresh pasta dishes from each Emilian city hand-made in front of you and following the original Grandma’s own recipe and maintaining an outstanding value.Also Launching the real Gnocco Fritto in London, the typical gently-fried bread to enjoy with meat&cheese. Offering just 40 covers, Via Emilia is intimate yet light and airy with its traditional white marble and dark stained wood. At 5 minutes walk from Old Street station and 10 from Liverpool Street
Positive Review Count: 112 Reviews
Price Range: £25 and under
Restaurant Type: Italian
Keywords: Hot spot, Good for business meals, Charming
Review Info: Experiences
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.6Food , 4.7Service , 4.2Ambience , 4.5Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: £25 and under
Cuisines: Italian
Hours of operation: Tue–Fri 12:00 pm–11:00 pm
Sat 1:00 pm–11:00 pm
Sun 1:00 pm–10:30 pm
Phone number: 020 7613 0508
Website: http://www.via–emilia.com/
Payment options: AMEX, Mastercard, Visa
Dress code: Casual Dress
Location: 37a Hoxton Square, London, N1 6NN
Neighborhood: Hoxton
Parking details: None
Additional: Beer, Full Bar, Wine
Leave a Reply