Vespertine

About Restaurant: We are excited to share the return of Vespertine, an otherworldy culinary narrative by Chef Jordan Kahn. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory event. Previous Awards Include2 Stars – Michelin Guide, 2019 – 2021 Most Beautiful Restaurants – Condé Nast World’s 100 Greatest Places – Time Magazine Atmosphere of the Year – World Restaurant Awards

Positive Review Count: 56 Reviews

Price Range: $50 and over

Restaurant Type: Californian

Keywords: Innovative, Good for special occasions, Fancy

Review Info: Menu

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4.7Food , 4.8Service , 4.8Ambience , 4.1Value

Google Maps: Click to See Location on Map

Dining style: Fine Dining

Price: $50 and over

Cuisines: Californian, Contemporary European, Modern European

Hours of operation: Tue–Sat 6:00 pm–8:30 pm

Phone number: (323) 320-4023

Website: http://www.vespertine.la/

Payment options: AMEX, Diners Club, Discover, Mastercard, Visa

Dress code: Business Casual

Executive chef: Chef Jordan Kahn

Private party facilities: Vespertine sets the stage for otherworldly private dinners and events. Please inquire for further information.

Location: 3599 Hayden Ave, Culver City, CA 90232

Neighborhood: Culver City

Cross street: Vespertine can be found at the south end of the historic Hayden Tract.

Parking details: Valet

Additional: Non-Smoking, View, Wheelchair Access, Wine