Trivet

About Restaurant: 2024: awarded 2 Michelin stars!Trivet derives from the age-old cooking utensil – an iron tripod placed over fire to support a cooking pot or kettle – reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.

Positive Review Count: 59 Reviews

Price Range: £41 and over

Restaurant Type: Modern European

Keywords: Great for fine wines, Good for special occasions, Good for business meals

Menu: Click for Menu Link

Review Info: Experiences

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4.7Food , 4.7Service , 4.5Ambience , 4.2Value

Google Maps: Click to See Location on Map

Dining style: Casual Elegant

Price: £41 and over

Cuisines: Modern European, International, Winery

Hours of operation: Lunch
Wed–Sat 12:00 pm–2:30 pm
Bar
Mon 5:00 pm–11:00 pm
Dinner
Tue–Sat 6:00 pm–11:00 pm

Phone number: 020 3141 8670

Website: https://trivetrestaurant.co.uk/

Dress code: Business Casual

Catering: For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.

Private party facilities: Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the ‘Mustard Room’), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.

Location: 36 Snowsfields, Bermondsey, London, Greater London SE1 3S

Award-winning: MICHELIN 2 Stars 2024

Neighborhood: London Bridge

Cross street: Close to London Bridge Station, The Shard, Bermondsey Street and Borough.

Parking details: None

Public transit: London Bridge Station is just around the corner.

Additional: Bar/Lounge, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access