About Restaurant: Join us at our annual Thanksgiving Buffet where you and your family can indulge in traditional Thanksgiving fixings and specialty epicurean dishes created by Executive Chef Mark Kropczynski. Treat yourself to an afternoon complete with live music and a glass of sparkling wine on Thursday November 23rd from 12:00 – 3:00 p.m. $135 per adult, $125 per seniors (60+), and $75 per child, ages 4-12 years old. Prices exclude tax & gratuity and reservations are required.
Positive Review Count: 35 Reviews
Price Range: $50 and over
Restaurant Type: American
Keywords: Good for special occasions, Great for brunch, Good for groups
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.5Food , 4.5Service , 4.5Ambience , 4Value
Google Maps: Click to See Location on Map
Dining style: Fine Dining
Price: $50 and over
Cuisines: American, Contemporary American, Contemporary French / American
Hours of operation: Thu 12:00 pm–3:00 pm
Phone number: (619) 744-2067
Website: http://theusgranthotel.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Business Casual
Executive chef: Mark Kropczynski
Location: 326 Broadway, San Diego, CA 92101
Neighborhood: Downtown
Cross street: Fourt Ave. & Broadway
Parking details: Valet parking is complimentary.
Additional: Banquet, Beer, Entertainment, Gluten-free Options, High Tea, Non-Smoking, Wheelchair Access, Wine
Leave a Reply