About Restaurant: Head Chef Michael Sullivan presents fine, French cuisine and a Wine Spectator-awarded cellar. Our heated conservatory is open to the public from May through November and we offer a number of private dining options. Please email us directly for parties of 7+ people and for private dining or events.
Positive Review Count: 515 Reviews
Price Range: CAN$51 and over
Restaurant Type: Contemporary French
Keywords: Good for special occasions, Great for fine wines, Charming
Menu: Click for Menu Link
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.6Food , 4.6Service , 4.3Ambience , 4.2Value
Google Maps: Click to See Location on Map
Dining style: Fine Dining
Price: CAN$51 and over
Cuisines: Contemporary French, Farm-to-table, Afternoon Tea
Hours of operation: Dinner
Tue–Sat 5:30 pm–9:30 pm
Phone number: (866) 567-5969
Website: http://www.merrill-house.com/
Payment options: AMEX, Mastercard, Visa
Dress code: Resort Casual
Executive chef: Michael Sullivan
Catering: Please call for catering requests.
Private party facilities: Please call for private events.
Private party contact: Astrid Young: (613) 476-7451
Location: 343 Main St E, Picton, ON K0K 2T0
Neighborhood: Kingston
Cross street: Main Street and HWY 49, Picton Ontario
Parking details: Park in the rear of the hotel.
Public transit: n/a
Additional: Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, High Tea, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wine
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