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The Pantry at Holiday House

About Restaurant: Serving our modern take on classic “Americana” cuisine, Executive Chef Jon Butler reinterprets the traditional resort menu using a fusion of new techniques and influences. Highlighting the abundance of fresh ingredients sourced from California and the vibrant Coachella Valley, our menu showcases the rich culinary heritage. From farm-fresh produce to locally sourced meats and artisanal cheeses, every ingredient reflects the essence of our locale. PLEASE NOTE: Due to the resort being Adults Only 21+, no one under 21 is allowed at the restaurant.

Positive Review Count: 95 Reviews

Price Range: $30 and under

Restaurant Type: American

Keywords: Charming, Great for outdoor dining, Neighborhood gem

Review Info: Experiences

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4.5Food , 4.5Service , 4.8Ambience , 4.3Value

Google Maps: Click to See Location on Map

Dining style: Casual Dining

Price: $30 and under

Cuisines: American, Californian, Wine Bar

Hours of operation: Lunch
Daily 11:00 am–4:00 pm
Dinner
Daily 5:00 pm–9:00 pm

Phone number: (760) 320-8866

Website: https://holidayhouseps.com/dine/

Payment options: AMEX, Cash not accepted, Discover, Mastercard, Visa

Dress code: Resort Casual

Executive chef: Shawn Applin

Location: 200 W Arenas Rd, Palm Springs, CA 92262-6306

Neighborhood: Palm Springs

Cross street: Belardo Road and Arenas

Parking details: Hotel Parking

Additional: Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wine


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