About Restaurant: Offering only the best in dining and spirits. Under the leadership of Chef John Conway & Sous Chef Rachel Cagigal and mixologist Kyle Fleischfresser, your taste buds will delight in the many layers of cuisine and perfected cocktails.For those of you foodies who like to dabble in the strange yet satisfying side of cuisine, we offer experimental dishes.Don’t forget to try our one-of-a-kind chef’s bar for a tasting menu as you watch our experienced kitchen staff do what they do best.
Positive Review Count: 1193 Reviews
Price Range: $30 and under
Restaurant Type: American
Keywords: Neighborhood gem, Great for brunch, Good for special occasions
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.8Service , 4.7Ambience , 4.5Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: American, Contemporary American
Hours of operation: Brunch
Sat, Sun 10:00 am–2:00 pm
Lunch
Tue–Fri 11:00 am–4:00 pm
Dinner
Tue–Thu 4:00 pm–8:45 pm
Fri, Sat 4:00 pm–9:45 pm
Phone number: (405) 842-1000
Website: http://www.hutchokc.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Business Casual
Executive chef: David Henry
Location: 6437 Avondale Dr., Nichols Hills, OK 73116
Neighborhood: Nichols Hills
Cross street: Just Northwest of Western & 63rd
Parking details: Public Lot
Additional: Bar/Lounge, Beer, Chef’s Table, Cocktails, Counter Seating, Full Bar, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
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