The Bailiwick Free House

About Restaurant: The Bailiwick Free House has opened under the leadership of Steven Ellis previously of The Oxford Blue in Old Windsor with his wife Ami as head pastry chef. Nestled on the gates of The Windsor Great Park, The Bailiwick will be a gastronomic destination for locals and visitors to enjoy the very best produce that this naturally plentiful area has to offer. Steven’s training under the tutelage of Clare Smyth MBE at Restaurant Gordon Ramsay has enabled him to offer a sophisticated twist on familiar dishes.

Positive Review Count: 842 Reviews

Price Range: £41 and over

Restaurant Type: Gastro Pub

Keywords: Charming, Good for special occasions, Dog-friendly

Menu: Click for Menu Link

Review Info: Menu

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4.8Food , 4.7Service , 4.5Ambience , 4.4Value

Google Maps: Click to See Location on Map

Dining style: Casual Elegant

Price: £41 and over

Cuisines: Gastro Pub, British

Hours of operation: Bar
Mon, Tue 12:00 pm–10:00 pm
Wed, Thu 12:00 pm–11:00 pm
Fri, Sat 12:00 pm–12:00 am
Sun 12:00 pm–6:00 pm
Lunch
Mon–Sat 12:00 pm–3:00 pm
Sun 12:00 pm–4:00 pm
Dinner
Mon, Tue 6:30 pm–8:00 pm
Wed, Thu 6:30 pm–9:00 pm
Fri, Sat 6:30 pm–10:00 pm

Phone number: 01784 682888

Website: https://thebailiwick.co.uk/

Payment options: AMEX, Mastercard, Visa

Dress code: Smart Casual

Executive chef: Steven & Ami Ellis

Private party facilities: We are happy top discuss private events and catering at The Bailiwick or at your home. Please email reservations@thebailiwick.co.uk.

Location: Wick Road
Englefield Green, Egham, Surrey Tw20 0hn

Neighborhood: Egham

Parking details: None

Additional: Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine