About Restaurant: Tana is an upscale Italian restaurant drawing from local Chef Michael Gulotta’s New Orleans Sicilian upbringing as well as his time training in the Liguria region of Italy.Experience cocktails in our comfy lounge with jewel toned plush booths and ambient lighting. Dine in the classically Italian styled main room with wood beams or The Villa, which is light and airy with lots of natural light, as if you’re dining al fresca on the Sicilian coast.
Positive Review Count: 372 Reviews
Price Range: $31 to $50
Restaurant Type: Contemporary Italian
Keywords: Good for special occasions, Hot spot, Lively
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.6Service , 4.7Ambience , 4.2Value
Google Maps: Click to See Location on Map
Dining style: Fine Dining
Price: $31 to $50
Cuisines: Contemporary Italian, Italian, Lounge
Hours of operation: Mon–Thu, Sun 5:00 pm–9:00 pm
Fri, Sat 5:00 pm–10:00 pm
Phone number: (504) 533-8262
Website: https://www.tanaitalian.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Smart Casual
Executive chef: Chef Michael Gulotta
Location: 2919 Metairie Rd, Metairie, LA 70001-5310
Neighborhood: Metairie
Cross street: Between Metairie Lawn and Ridgelake
Parking details: Private Lot
Additional: Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine
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