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. 新宿 めり乃
About Restaurant: 『めり乃』は、「美味しく食べて美しく健康になろう!」をコンセプトに掲げる、ラム肉(ラムしゃぶ、ジンギスカン)と牛タン(タンしゃぶ)の専門店です。ラム肉と牛タンは糖質が低く、美容健康効果が高いとされる栄養素を豊富に含んでいます。また、貧血を防ぐために必要なヘモグロビンの重要な成分である鉄分も豊富に含まれているため、健康や美容への効果が期待できます。 Positive Review Count: No Reviews Price Range: ¥5,000 and under Restaurant Type: Unspecified Menu: Click for Menu Link Review Info: Menu Review Titles: Overall ratings and reviews Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant Details: 5Food , 5Service , 5Ambience , 5Value Google Maps:…
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Shinjuku NADAMAN
About Restaurant: Shinjuku NADAMAN has three areas: Japanese Cuisine, Teppan-yaki, and Sushi.The Japanese Cuisine area offers authentic kaiseki cuisine using seasonal ingredients, as well as a lunch menu that can be enjoyed at any time of the day.At the teppan-yaki counter, guests can enjoy teppan-yaki, where carefully selected premium ingredients such as specially selected brand-name…
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Shinjuku Nadaman Hinkan
About Restaurant: Japanese Cuisine NADAMAN offers new and unprecedented dishes prepared with seasonal ingredients.Tempura Restaurant Mansuke offers a wide range of dishes, from the reasonably priced lunch-only Tenju, Tempura and Soba Gozen to a full-fledged course at the atmospheric counter where a professional chef fries the tempura right in front of your eyes.Please come visit…
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YakinikuToraji Shinjuku-Nishiguchi
About Restaurant: ※Currently, last order at 7pm, closed at 8pm.Important Note/重要說明※Even if the online reservation is full, you may be able to prepare your seat if you can call us.即使在線預訂已滿,如果您可以通過電話與我們聯繫,您也可以準備好座位.★Cancelation Policy/取消政策:When you cancel your reservation or in case of no-show,we will charge cancelation fee as following(Per person).・Cancellation on the day (no contact): 5000 yen・Cancellation on…
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Ichimishin
About Restaurant: Ichimishin, in Shinjuku, crafts delectable and authentic French cuisine with passion in its elegant and relaxing restaurant. The foie gras with brioche pan perdu and the sumptuous Omaru shrimp bisque with floating snowflakes are simply divine starter options. Some of Ichimishin’s specialty entr_e dishes include the fresh Matsuba crab with herbed couscous, the…
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Oumi Genji
About Restaurant: Oumi Genji in Tokyo specializes in meat served kansai style such as sukiyaki, shabu-shabu and teppanyaki in a quiet and hidden-away spot. It offers prized Oumi beef in a tatami room. Choose from different set menus at Oumi Genji, such as the sukiyaki selection, or get an appetizer, an aperitif, sashimi, pickles, udon…
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Canard
About Restaurant: Canard, in Shinjuku, crafts flavorful and fresh Mediterranean-inspired cuisine in its elegant and charming restaurant. The avocado and shrimp salad and the oven baked escargot make ideal starters to your meal. Some of Canard�s specialty entr_e dishes include the pan-fried scallops with saffron, the lamb and spicy sausage served over couscous, pan-fried chicken…