The Most Beautiful Places in
  • Isa Bistro – Portland

    Isa Bistro – Portland

    About Restaurant: Isa is a small neighborhood bistro serving eclectic and seasonally driven menu. Reservations are available inside the dining room up to 30 days out. Our private outdoor patio is open seasonally with same day reservations available only, as it is uncovered and weather permitting (not dog friendly). We ask you be mindful of…

  • The Corner Room

    The Corner Room

    About Restaurant: Established at the top of Portland’s Old Port since 2009, The Corner Room offers guests a convival & socialable atmosphere with exceptional service. A gathering spot where friends & families can share a snack or a meal. Enjoy seating at the taps, antipasti bar, or table service -all with views of the open…

  • The Front Room

    The Front Room

    About Restaurant: Due to volume we are unable to accept reservations for Brunch. Tables are available on a walk-in basis. Reservations are available for Dinner. For parties over 6, please call 773-3366 during business hours to make reservations.Nestled atop Portland’s Munjoy Hill neighborhood, The Front Room, offers dishes & drinks with comfort in mind. A…

  • Scales

    Scales

    About Restaurant: A traditional New England restaurant with modern touches, Scales is located on Maine Wharf next to the Casco Bay Ferry Terminal. Enjoy classic fried seafood as well as locally sourced land fare, while enjoying the view of a quintessential working Maine harbor. Bar seating is available for dinner service by reservation only. Please…

  • Kon Asian Bistro – Portland, ME

    Kon Asian Bistro – Portland, ME

    About Restaurant: Kon Asian Bistro Steakhouse & Sushi Bar is an upscale Asian restaurant with a new, modern flair. We offer a truly amazing dining experience. Japanese, Sushi, Thai, Chinese, and Japanese Hibachi cuisine offers tastes of the orient that leave you wanting more. Kon Asian Bistro is a truly exciting place to socialize and…

  • David’s Opus Ten

    David’s Opus Ten

    About Restaurant: David’s Opus Ten is open during each season for limited and exclusive pop-up events, celebrating seasonal products as they become available. Look forward to David’s Opus Ten Test Kitchen events, Maine Restaurant Week (March), and Portland Wine Week (June). Go to our events page to see what’s coming up.This intimate restaurant within a…

  • Local 188

    Local 188

    About Restaurant: We accept reservations online or over the phone. For reservations of 7 guests or more, reservations must be made over the phone. Our menu offers a full range of tapas, raciones, and entrees creating a set of choices for any sized appetite. The menu is printed nightly with frequent changes in steak, gnocchi,…

  • The Grill Room & Bar

    The Grill Room & Bar

    About Restaurant: Opened by local chef/owner Harding Lee Smith & located in the heart of the historic Old Port, The Grill Room & Bar, has been a staple in Portland’s burgeoning food since 2008. An open kitchen concept featuring locally sourced french inspired plates makes this “urban steakhouse” a distinctive dining experience for any occasion.…

  • David’s Restaurant

    David’s Restaurant

    About Restaurant: A long established local favorite at the center of the historic arts district featuring eclectic decor,and an energetic atmosphere. David’s offers broadly appealing menus that highlight familiar dishes with acreative twist. Open for lunch and dinner, showcasing delectable options for gluten free, vegetarian, and vegan diners. David’s is known for delicious meals, and…

  • Street and Co.

    About Restaurant: Street and Co. is a Mediterranean, bistro style, all-seafood restaurant with a dynamic atmosphere and 35 years of experience, located right in the heart of the Old Port. Our chefs focus on serving the freshest seafood and the best ingredients available from local purveyors, fishermen and organic farmers. They prepare a simple yet…

  • Fore Street

    Fore Street

    About Restaurant: Located in Portland’s Old Port District, Fore Street opened in June, 1996. The interior surrounds a unique brick and soapstone hearth with a wood-burning oven, grill and turnspit; visible from most tables. We believe that good food travels the shortest possible distance between the farm and the table. Our menu changes every day…