About Restaurant: Located on NE 65th between Roosevelt and Green Lake, Portage Bay Cafe on 65th continues our mission of local, organic and sustainable fare. From our Crab Cake Benedict to our signature House-Made Challah French Toast, our items are carefully crafted to use the best seasonal and organic ingredients available. Chef Pedro and his team create monthly specials to further highlight our food-producing partners.Portage Bay Cafe on 65th is a large, airy, boisterous space with lots of energy and we have heated outdoor dining all year round. We look forward to serving you soon.
Positive Review Count: 301 Reviews
Price Range: $30 and under
Restaurant Type: Breakfast
Keywords: Great for brunch, Neighborhood gem, Lively
Menu: Click for Menu Link
Review Info: Popular dishes
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.7Service , 4.2Ambience , 4.3Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: Breakfast, Organic, Contemporary American
Hours of operation: Mon–Fri 8:00 am–1:00 pm
Sat, Sun 8:00 am–2:00 pm
Phone number: (206) 529-3252
Website: http://www.portagebaycafe.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Pedro Martinez Plata
Location: 900 Ne 65th St, Seattle, WA 98115
Neighborhood: U Village / U District
Cross street: Roosevelt Way NE
Parking details: Street Parking
Public transit: We are located on NE 65th between Roosevelt Way and I-5. There are multiple bus routes going both east-west and north-south.
Additional: Beer, Cafe, Counter Seating, Delivery, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
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