Pied à Terre

About Restaurant: Pied à Terre is London’s longest standing Michelin starred restaurant, having opened in 1991, and offers Omnivore, Vegetarian, Pescatarian and Plant-Based tasting menus. Wine, cocktail and Zero cocktail flights are designed to accompany the menus and an extensive wine list is also available. Lunch Complet and Lunch Express offers are available Thursday-Saturday.The team at Pied à Terre prides themselves on outstanding and innovative food, informative yet relaxed and personable service, and one of the best wine cellars in the capital. In addition to an elegant dining room in the Fitzrovian townhouse, there are 3 private dining spaces.Pied à Terre is owned and run by founder David Moore. Executive Chef Phil Kearsey is a Saucier, obsessed with the quality of his sauces which have incredible depth of flavour to accompany his modern British dishes with classical French technique. He is uncompromising in his use of hyper seasonal ingredients in the pursuit of culinary perfection.

Positive Review Count: 344 Reviews

Price Range: £41 and over

Restaurant Type: French

Keywords: Good for special occasions, Great for fine wines, Charming

Menu: Click for Menu Link

Review Info: Experiences

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4.5Food , 4.7Service , 4.5Ambience , 4.2Value

Google Maps: Click to See Location on Map

Dining style: Fine Dining

Price: £41 and over

Cuisines: French, Mediterranean, Contemporary European

Hours of operation: Lunch
Thu–Sat 12:00 pm–2:30 pm
Dinner
Tue–Sat 5:30 pm–10:00 pm

Phone number: 020 7636 1178 x1

Website: http://www.pied-a-terre.co.uk/

Payment options: AMEX, Mastercard, Visa

Dress code: Smart Casual

Executive chef: Asimakis Chaniotis

Catering: Expect exceptional gourmet food and exquisitely planned dishes, carefully prepared by Michelin star chef Asimakis Chaniotis. Select from a choice of perfectly crafted menus which all use the highest quality, seasonal ingredients.

Private party facilities: Pied á Terre has three private rooms in our Fitzrovia townhouse. Small dinners of 6 to 8 in our informal, stylish, first floor Kitchen Table. Up to 10 guests in our elegant, ground floor Front Dining Room. Larger groups of up to 16 in our second floor luxurious Print Room. Restaurant takeovers of up to 45 guests are also possible.

Location: 34 Charlotte Street, London, W1T 2NH

Award-winning: MICHELIN 1 Star 2023

Neighborhood: Fitzrovia

Parking details: Street Parking

Public transit: Nearest tube stations: Goodge St or Tottenham Court Road

Additional: Beer, Chef’s Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wine