About Restaurant: Indulge in an extraordinary dining experience, where we wholeheartedly champion responsible agriculture, local watermen, and the art of serving really good food. Led by James Beard Nominated chef and owner, Matthew Kern, our restaurant is a testament to his culinary expertise and unwavering dedication to showcase the best of Delaware.Beyond the kitchen, Chef Kern’s commitment extends to our exceptional staff, making every visit a memorable exploration of the heart and soul that sets our gem apart. Join us to enjoy a drink, savor a meal, and see for yourself what makes this place so special.
Positive Review Count: 1876 Reviews
Price Range: $50 and over
Restaurant Type: Farm-to-table
Keywords: Good for special occasions, Great for creative cocktails, Charming
Menu: Click for Menu Link
Review Info: Offers
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.9Food , 4.9Service , 4.7Ambience , 4.6Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $50 and over
Cuisines: Farm-to-table, Contemporary American, Seafood
Hours of operation: Dinner
Tue–Sun 5:00 pm–9:00 pm
Phone number: (302) 537-4790
Website: http://www.onecoastal.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Matthew Kern
Location: 101 Coastal Hwy, Fenwick Island, DE 19944
Neighborhood: Fenwick Island
Cross street: Delaware Ave.
Parking details: Public Lot
Additional: Beer, Cocktails, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Wine
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