About Restaurant: Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting.
The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room.
We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
Positive Review Count: 361 Reviews
Price Range: $41 to $100
Restaurant Type: Yakiniku
Keywords: Good for special occasions, Good for groups, Good for business meals
Menu: Click for Menu Link
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.6Service , 4.7Ambience , 4.4Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $41 to $100
Cuisines: Yakiniku, Japanese, Sushi
Hours of operation: Dinner
Wed–Sun 5:30 pm–9:00 pm
Phone number: (02) 9929 6169
Website: http://rengaya.yakiniku.com.au/
Payment options: AMEX, Mastercard, Visa
Dress code: Casual Dress
Location: Shop 1 101 Miller St, North Sydney, AU-NSW 2060
Neighborhood: North Sydney
Parking details: Street Parking
Additional: Beer, Cocktails, Counter Seating, Non-Smoking, Takeout, Wine
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