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The Jimmy
About Restaurant: The Jimmy is a neighborhood restaurant that takes its cue from the Mediterranean coasts of Italy and France, a region known for its casual, sunwashed elegance and unhurried pace.(nice to meet you)It is a celebration of an influential cuisine that is in turn influenced by many others, one that favors communal cooking, local…
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Flour Shop
About Restaurant: Chef Trey Wilson and his team have been bringing handcrafted food to the Backlot of Park Road Shopping Center since 2018 and are thrilled to be an OpenTable Diners’ Choice award-winner multiple years in a row! Everything on our menu is made in-house with a strong commitment to supporting ethically-sourced food, including ingredients…
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Primo Prime
About Restaurant: We bring the best of Italy to the heart of Myers Park, offering classic Italian cuisine created from the freshest ingredients served in a warm, casually elegant atmosphere. Preview wines from our wine cellar and enjoy a cocktail before or after dinner in our cozy bar.At Primo Prime, pride in our food, excellent…
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Superica – Strawberry Hill
About Restaurant: Chef Ford Fry and Chef Kevin Maxey, together designed a “Mex-Tex” menu that plays to their own Texan roots, tracing the beginnings of the cuisine to the 1930s, when Mexican cooks first doctored up their dishes to suit a “Gringo” palate with Americanized elements, giving birth to the Tex-Mex dialogue. “Kevin and I…
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Napa on Providence
About Restaurant: In Napa Valley California, restaurants are inspired by the local surroundings – earthy wine vineyards, Spanish colonial architecture, small production farms, fresh ingredients and a passion for keeping things simplistic and natural. The Napa Philosophy is our commitment to: Comfortable and approachable food and drink Freshness of ingredients Locally sourced ingredients when possible…