Monk10

About Restaurant: At Monk10 Taproom & Fine Eatery we believe in creating amazing experiences through incredible food and drink. We work closely with local growers and producers to stay as local as we can. From house baked bread & pastry to hand made pasta and charcuterie our goal is provide each customer with an unforgettable experience that leaves them wanting more. Our culinary team, driven by Executive Chef Drew Hall, brings a worldly approach to flavors, textures, and ingredients. Our bar features a huge selection of craft beer from some of Eastern Canada’s best brewers as well as a world class scotch, bourbon, gin, and wine selection.

Positive Review Count: 58 Reviews

Price Range: CAN$31 to CAN$50

Restaurant Type: Creative Western

Keywords: Good for groups, Great for craft beers, Great for happy hour

Menu: Click for Menu Link

Review Info: Menu

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4Food , 3.9Service , 3.6Ambience , 3.6Value

Google Maps: Click to See Location on Map

Dining style: Casual Dining

Price: CAN$31 to CAN$50

Cuisines: Creative Western, American, Contemporary American

Hours of operation: Mon–Wed 6:00 am–10:00 pm
Thu, Fri 6:00 am–11:00 pm
Sat 7:00 am–11:00 pm
Sun 7:00 am–10:00 pm

Phone number: (506) 801-1410

Website: https://www.monk10taproom.com/

Payment options: AMEX, Mastercard, Visa

Dress code: Business Casual

Executive chef: Drew Hall

Catering: Full catering available. From buffets to plated functions and tasting menus, we do it all.

Private party facilities: Large ballroom can accommodate up to 60 diners seated.

Location: 40 Highfield St, Moncton, NB E1C 5N3

Neighborhood: Moncton

Cross street: Gordon & Highfield

Parking details: Hotel Parking

Additional: Banquet, Bar/Lounge, Beer, Cocktails, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine