About Restaurant: The highest-quality steaks with impeccable flavor from the best ranches in America; a robust raw bar; fresh sustainable seafood; and farm direct vegetables – all perfectly complemented by a globally curated wine list – combine to inspire the next chapter in Tyler Florence’s mark on innovative American cuisine. The Miller & Lux cocktail program is curated using seasonal Hawaiian ingredients and artisanal spirits from around the world.
Positive Review Count: 85 Reviews
Price Range: $50 and over
Restaurant Type: American
Keywords: Fancy, Great for fine wines, Good for special occasions
Menu: Click for Menu Link
Review Info: Experiences
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.8Service , 4.8Ambience , 4Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $50 and over
Cuisines: American, Steakhouse, Hawaiian
Hours of operation: Dinner
Daily 5:00 pm–8:30 pm
Bar
Daily 5:00 pm–10:00 pm
Phone number: (808) 325-8000
Website: https://www.fourseasons.com/hualalai/dining/restaurants/miller-and-lux/
Payment options: AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code: Resort Casual
Executive chef: Kelsey Coulson
Private party facilities: Semi-private dining room available for up to 40 guests. Set menus and food and beverage minimums are required. Availability will be based on business levels.
Location: 72-100 Kaupulehu Dr, Kailua-Kona, HI 96740-5610
Neighborhood: Kaupulehu
Cross street: Queen Ka’ahumanu Hwy
Parking details: Hotel Parking
Additional: Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Kosher, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine
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