About Restaurant: The Market Kitchen & Bar located in the Hilton Ocala Lobby, features fresh and locally sourced ingredients on the menu as well as handcrafted cocktails by our expert mixologists. Discover a Sunday Brunch to top all Sunday Brunches. Executive Chef Elyssa and her high-caliber culinary team use fresh and local ingredients throughout all the menus at the Hilton Ocala!
Positive Review Count: 167 Reviews
Price Range: $31 to $50
Restaurant Type: Contemporary American
Keywords: Great for brunch, Good for special occasions, Good for groups
Menu: Click for Menu Link
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4Food , 4.1Service , 3.9Ambience , 3.1Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $31 to $50
Cuisines: Contemporary American, American, Café
Hours of operation: Breakfast
Mon–Sat 6:30 am–10:00 am
Brunch
Sun 12:00 pm–3:00 pm
Phone number: (352) 854-1400
Website: http://www.hilton.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Chef Ralph
Catering: Please contact us directly for more information about our off-site catering. Please contact us at http://www.hiltonocala.com/en-us/meetings-conventions/request-meeting-information
Private party facilities: Please contact us for more information about your next private dining event. You can email us at plynch@hiltonocala.com
Private party contact: David Lewis: (352) 854-1400 ext. 6456
Location: 3600 SW 36th Ave, Ocala, FL 34474
Neighborhood: Ocala
Cross street: SR-200
Parking details: Complimentary parking
Public transit:
Additional: Banquet, Bar/Lounge, Beer, Beer Garden, Cafe, Chef’s Table, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
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