About Restaurant: The sister restaurant to Chef Helene Henderson’s SoCal phenomenon, Malibu Farm New York offers pier-side dining with year-round sunshine vibes. Family-style seating and plenty of offerings for vegetarians, vegans, pescatarians, and omnivores make Malibu Farm the go-to destination for a laid-back dinner, lunch, or weekend brunch at the Seaport.
Positive Review Count: 18 Reviews
Price Range: $31 to $50
Restaurant Type: Farm-to-table
Keywords: Charming, Healthy, Kid-friendly
Menu: Click for Menu Link
Review Info: Offers
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.3Food , 4.1Service , 4.5Ambience , 4.1Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $31 to $50
Cuisines: Farm-to-table, Californian, American
Hours of operation: Sat 5:00 pm–10:00 pm
Breakfast
Sat, Sun 11:00 am–2:45 pm
Lunch
Mon–Fri 12:00 pm–3:45 pm
Dinner
Mon–Thu, Sun 4:00 pm–9:00 pm
Fri 4:00 pm–10:00 pm
Phone number: (212) 265-3030
Website: http://www.malibufarm.nyc/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Business Casual
Executive chef: Flavio Uzhca
Catering: Visit us of EZ Cater for all your catering needs.
https://www.ezcater.com/catering/pvt/malibu-farm-3
Location: 89 South St, New York, NY 10038
Neighborhood: Financial District
Parking details: None
Additional: Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
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