About Restaurant: The Louisiana French Creole use the term “lagniappe” to describe something that’s “a little something extra,” and that’s exactly what chef owner Brian Grimley knows it takes to transform a dish from mere food into an experience you never forget. Inspired by the culture and flavors of New Orleans, Charleston and Savannah, Chef Grimley’s Lagniappe- Amelia Island combines the traditions of the French Creole with unique twists on Southern culinary staples using only the freshest local ingredients. And should you wish to elevate your experience by imbibing one of the many cocktails on the menu, you’ll choose from a range of both classic and new wave cocktails inspired by the eclectic spirit of the South.
Positive Review Count: 3407 Reviews
Price Range: $30 and under
Restaurant Type: American
Keywords: Good for special occasions, Neighborhood gem, Good for groups
Review Info: Popular dishes
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.7Service , 4.6Ambience , 4.4Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $30 and under
Cuisines: American
Hours of operation: Sunday Dinner
Sun 3:00 pm–9:00 pm
Weekday
Mon–Thu 4:00 pm–9:00 pm
Weekend
Fri, Sat 4:00 pm–10:00 pm
Phone number: (904) 844-2634
Website: https://www.lagniappeamelia.com/
Payment options: AMEX, Mastercard, Visa
Dress code: Resort Casual
Executive chef: Brett Heritage
Location: 4810 First Coast Hwy, Amelia Island, FL 32034
Neighborhood: Amelia Island
Parking details: Public Lot
Additional: Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wine
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