About Restaurant: Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
Positive Review Count: 4132 Reviews
Price Range: $30 and under
Restaurant Type: Italian
Keywords: Good for special occasions, Good for business meals, Charming
Menu: Click for Menu Link
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.3Food , 4.2Service , 4.4Ambience , 4Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: Italian, Unspecified
Hours of operation: Daily 11:30 am–9:00 pm
Phone number: (925) 296-0100
Website: https://www.ilfornaio.com/location/il-fornaio-walnut-creek/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Francesco Gazzana
Catering: Delivery service available for orders over $100 in the Walnut Creek area.
Private party facilities: We offer 2 private dining spaces; our East Loggia, holding 80 seated or up to 120 for a stadning reception.We can create smaller private dining areas for as small as 15 people using curtains. Our South Loggia can hold up 40 guests seated.
Private party contact: Ashley Doden: (877) 625-1957
Location: 1430 Mt. Diablo Boulevard, Walnut Creek, CA 94596
Neighborhood: Walnut Creek
Cross street: North Broadway
Parking details: Valet located in Broadway Pointe Plaza, entrance located on Duncan off North Main. Cost is $6.00 with validation.
Public transit: BART
Additional: Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wheelchair Access, Wine
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