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IL Bistro

About Restaurant: In 1976 Michael Garman returned to Brighton and opened IL Bistroafter being inspired by the Italian and French culture and cuisineduring his travels to the Provence and the western coast of Italy.His goal was to open Brighton’s first Mediterranean steakhouse.For the first time, Brightonians were able to order fresh pasta,arancini, dry aged beef, tiramisu and negronis.47 years later and now being operated by Michael’s son Abe,IL Bistro still stands by the same principles, using local suppliersand produce, fresh ingredients and the best available dryaged British beef. The restaurant is situated in an 18th centuryfisherman’s cottage which we find rather fitting after Michaelspent years in Portofino, Livorno and Saint-Tropez, Europe’smost famous fishing villages.Booking info:Since reopening from covid we ask for a £10 per person deposit in our busier times which gets deducted from your bill at the end of your meal. One of our team will be in touch after your bookings made.

Positive Review Count: 317 Reviews

Price Range: £25 and under

Restaurant Type: Steakhouse

Keywords: Good for special occasions, Charming, Neighborhood gem

Review Info: Menu

Dining style: Casual Dining

Price: £25 and under

Cuisines: Steakhouse, Italian, Mediterranean

Hours of operation: Mon–Wed 5:00 pm–10:00 pm
Thu 12:00 pm–10:00 pm
Fri–Sun 10:00 am–10:00 pm

Phone number: 01273 324584

Website: http://www.ilbistro.co.uk/

Payment options: Mastercard, Visa

Dress code: Casual Dress

Private party facilities: We have two party rooms on the first floor. One room can accommodate 18 people and the other 10.

Location: 6 – a Market Street, Brighton, East Sussex BN1 1HH

Neighborhood: Brighton

Parking details: Street Parking

Additional: Banquet, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wine


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