About Restaurant: At Hemmingway’s Bistro the menu combines classic French dishes with the freshest Midwest ingredients. The daily specials reflect the chef’s love for fresh seafood. Using mostly East-coast seafood flown in from Boston daily, the chef creates dishes like wild mushroom-crusted halibut on horseradish whipped potatoes and roasted sea bass on Caussoulet beans.There is also a Parisian seafood bar offering towers of Plateau de Fruit de Mer with fresh oysters, clams, shrimp, and lobster.
Positive Review Count: 1152 Reviews
Price Range: $30 and under
Restaurant Type: Contemporary American
Keywords: Charming, Neighborhood gem, Good for special occasions
Review Info: Offers
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.6Food , 4.7Service , 4.6Ambience , 4.3Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: Contemporary American, Seafood, French American
Hours of operation: Mon–Sat 11:00 am–9:00 pm
Brunch
Sat, Sun 11:00 am–3:00 pm
Dinner
Sun 3:00 pm–7:30 pm
Phone number: (708) 524-0806
Website: http://www.hemmingwaysbistro.com/
Payment options: AMEX, Diners Club, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Christopher C Ala
Location: 211 N Oak Park Ave, Oak Park, IL 60302
Neighborhood: Oak Park
Cross street: Lake and Oak Park Ave
Parking details: Street Parking
Public transit: Green Line on Oak Park Ave
Additional: Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, High Tea, Kosher, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
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