About Restaurant: The Santoro Family has been in the food service industry since 1988. We renovated AND re-branded almost one year ago in May of 2023. We created a NEW CONCEPT we call MODERN CASUAL CHIC…The new name is Frankie’s Since 1988 as an ode to our original restaurant on the Southside of Chicago. No longer a fine dining white tablecloth restaurant. Our new vibe is energetic music, vibrant craft cocktails homemade pastas, authentic Southern Italian style pizzas (from our new Marra Forni oven) and most popular dishes, such as Ciambotta (sausage & peppers), meatballs, Alaskan wild king salmon, Chicken “limone” with a lemon butter & capers sauce amongst others. Our updated menu is a combination of old classics from the past 15 years in Tinley Park and new items with the same wonderful service guests have come to know and love from Frankie’s.
Positive Review Count: 3486 Reviews
Price Range: $30 and under
Restaurant Type: Italian
Keywords: Neighborhood gem, Good for special occasions, Great for creative cocktails
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.8Service , 4.8Ambience , 4.7Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $30 and under
Cuisines: Italian
Hours of operation: Tue–Thu 4:30 pm–9:00 pm
Fri, Sat 4:30 pm–10:00 pm
Phone number: (708) 226-6996
Website: http://www.frankiessince1988.com/
Payment options: AMEX, Mastercard, Visa
Dress code: Business Casual
Executive chef: Chef Gaetano Calandrini
Catering: For Off Site Catering Events, Please Visit WWW.FRANKIESSINCE1988.COM For Menu And Information
Private party facilities: We no longer offer group dining or private events as of 2022.
Private party contact: Angela Santoro: (708) 226-6996
Location: 9501 West 171st Street, Tinley Park, IL 60487
Neighborhood: Tinley Park
Cross street: 171st Street and 94th Ave
Parking details: Public Lot
Entertainment: Live Music With Blake Alexander on Friday, February 10th at 6:30pm
Additional: Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine
Leave a Reply