About Restaurant: On the Dune offers an upscale and relaxed beachside venue during the day, highlighted by an eclectic blend of Caribbean and American cuisines, using the freshest in regional seafood, local produce and bar offerings that are focused around a noteworthy selection of wines by the glass and a well-executed cocktail program. In the evenings, On the Dune will transform into a vibrant beachfront party atmosphere for dinner and late-night entertainment.
Positive Review Count: 36 Reviews
Price Range: $50 and over
Restaurant Type: Global, International
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.5Service , 4.7Ambience , 4Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $50 and over
Cuisines: Global, International, Contemporary French / American, Seafood
Hours of operation: Bar
Daily 11:00 am–9:00 pm
Phone number: (869) 469-6243 ext. 2423
Website: https://www.fourseasons.com/nevis/dining/restaurants/on-the-dune/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Resort Casual
Executive chef: Andrea Ferrandi
Location: Pinney’s Beach, Charlestown, Nevis, West Indies none
Neighborhood: Nevis
Parking details: Hotel Parking
Additional: Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
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