About Restaurant: We are open for takeout, thank you for supporting us!Farm & Vine Bistro is the culinary vision of Chef Hakan. We are a new restaurant now opened in Burlingame. Chef Hakan brings the art of food on to your plate. His 25 years of experience in San Francisco and the Bay Area, along with his ambition for food and cooking, make him famous at local neighborhood restaurants. He takes classic dishes and gives them a personalized touch using only the finest foods from local farms and around the world. From our array of starters to our mouth-watering desserts, you’re sure to find a new favorite!
Positive Review Count: 933 Reviews
Price Range: $30 and under
Restaurant Type: Farm-to-table
Keywords: Good for special occasions, Neighborhood gem, Good for business meals
Review Info: Popular dishes
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.5Food , 4.6Service , 4.5Ambience , 4.4Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: Farm-to-table, American, Bistro
Hours of operation: Fri, Sat 11:30 am–10:00 pm
Sun 11:30 am–9:00 pm
Lunch
Mon–Thu 11:30 am–2:30 pm
Dinner
Mon 4:30 pm–9:00 pm
Tue–Thu 4:30 pm–10:00 pm
Phone number: (650) 445-7256
Website: http://www.farmandvinebistro.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Business Casual
Executive chef: Hakan Civelek
Location: 248 Lorton Ave., Burlingame, CA 94010
Neighborhood: Burlingame
Cross street: Burlingame Avenue
Parking details: Public Lot and street parking.
Additional: Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wine
Leave a Reply