About Restaurant: With a commitment to the freshest, most flavorful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant’s airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos.
Positive Review Count: 8392 Reviews
Price Range: $50 and over
Restaurant Type: Seafood
Keywords: Good for special occasions, Good for business meals, Lively
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.7Service , 4.6Ambience , 4.3Value
Google Maps: Click to See Location on Map
Dining style: Fine Dining
Price: $50 and over
Cuisines: Seafood, Mediterranean, Greek
Hours of operation: Lunch
Mon–Fri 11:30 am–3:30 pm
Brunch
Sat, Sun 12:00 pm–3:30 pm
Dinner
Mon–Sat 4:30 pm–12:00 am
Sun 4:30 pm–10:45 pm
Phone number: (212) 245-7400
Website: http://www.estiatoriomilos.com/
Payment options: AMEX, Diners Club, Discover, Mastercard, Visa
Dress code: Business Casual
Executive chef: Costas Spiliadis
Private party facilities: Explore our private events spaces capable of accommodating intimate gatherings for 10, or larger events for 250. Full restaurant buyouts for up to 400 guests are available upon request. Please call us for a private tour of our unique spaces.
Private party contact: Maite Arguelles: (212) 254-7400
Location: 125 West 55th Street, New York, NY 10019
Neighborhood: Midtown West
Cross street: Btwn. 6th and 7th Avenues
Parking details: None
Public transit: N,R,W,Q to 57 St.-7 Av. F to 57 St. B, D, E to 7 Av.
Additional: Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
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