About Restaurant: An entirely wood fired, upscale-causal, dining experience in the heart of Central New York. Our mission is to highlight the best food producers, farmer, brewers, distillers, and foragers in New York State.
Positive Review Count: 791 Reviews
Price Range: $31 to $50
Restaurant Type: Farm-to-table
Keywords: Good for special occasions, Charming, Innovative
Menu: Click for Menu Link
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.8Service , 4.6Ambience , 4.4Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $31 to $50
Cuisines: Farm-to-table, Contemporary American
Hours of operation: Dinner
Wed–Sat 5:00 pm–9:00 pm
Phone number: (315) 991-8408
Website: http://www.edencny.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Smart Casual
Executive chef: Rich Strub
Location: 118 E Genesee St, Syracuse, NY 13202
Neighborhood: Syracuse
Parking details: Street Parking
Additional: Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Kosher, Non-Smoking, Patio/Outdoor Dining, Wine
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