Cotenna

About Restaurant: Hearty meat dishes and tasty pasta take the stage at Cotenna. This cozy Italian restaurant serves an extensive menu that includes seafood dishes, grilled meat and traditional pasta favorites like spaghetti and meatballs. Diners get to enjoy their meal in a cozy interior complemented by wood paneling, dim overhead lamps and walls lined with wine bottles. Chef Roberto Passon ensures the richness of each dish by insisting on only using pasta made in-house.Cotenna offers a fine selection of wine to pair with its menu. Its simple but casual ambiance makes it an ideal pick for everything, from a mid-week business lunch, to a group outing with friends. Open until midnight during the week, and 1 a.m. over the weekend, this restaurant is also an appealing choice for late night dining. Cotenna is open all week.

Positive Review Count: 236 Reviews

Price Range: $50 and over

Restaurant Type: Café

Keywords: Charming, Neighborhood gem, Good for special occasions

Review Info: Featured in

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4.4Food , 4.3Service , 4.3Ambience , 4.4Value

Google Maps: Click to See Location on Map

Dining style: Casual Dining

Price: $50 and over

Cuisines: Café

Phone number: (646) 861-0175

Payment options: AMEX, Discover, Mastercard, Visa

Dress code: Business Casual

Executive chef: Roberto Passon

Location: 21 Bedford St, New York, NY 10014

Award-winning: MICHELIN Bib Gourmand 2022

Neighborhood: Greenwich Village

Cross street: Between 6th avenue and Downing Street

Parking details: None

Public transit: A,C,E train, west 4th station 1 and 2 train, Houston Station