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Volstead Proper
About Restaurant: Executive chef and partner, Steve Binotti, is a culinary graduate form Kendall College. Steve began his career in Chicago at David Burkes Primehouse and later worked with Virgin Hotels. He was voted 2021 Executive Chef of the year in Arkansas, after crafting menu items for Petite and Keet, as well as Cypress Social…
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Burnt End BBQ – Conway
About Restaurant: Serving thick and juicy large portions of beef, pork, and poultry, Burnt End BBQ has got it all! Positive Review Count: 4 Reviews Price Range: $30 and under Restaurant Type: Barbecue Menu: Click for Menu Link Review Info: Menu Review Titles: Overall ratings and reviews Review Descriptions: Reviews can only be made by…
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Crooked Oak Tavern
About Restaurant: Crooked Oak Tavern is a restaurant specializing in farm to table food. When available we will be using hormone-free beef, pork and chicken, locally raised produce that will change as is available during the growing seasons, and sustainable fish from local waters ( no farm raised fish). Our goal is to provide fresh…