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Parallel Basta
About Restaurant: Simplicity, perfectedStarting with only the sweetest and highest quality sesame seeds from Humera, Ethiopia, our manufactory produces tahini and tahini-based goods, celebrating everything this mighty seed can do. We use tahini in all of our products and in most of the dishes we serve in our restaurant, in new and unexpected ways. Positive…
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SmoQue N’ Bones – Baldwin
About Restaurant: SmoQue N’ Bones is Toronto’s finest Smokehouse & Whiskey Bar, where historical meets industrial-chic at our new location in the heart of Baldwin Village. Our Southern Barbeque is inspired by flavours of America’s deep south, from regions like Memphis, Texas, Kansas, and the Carolinas. For 12 years, our kitchen has focused on Scratch…
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Hawker
About Restaurant: At Hawker, Chef’s Jeff Merkel and Leah Steduto spotlight their naturalistic worldview with beautifully composed plant-based small plates, cocktails, and a thoughtfully curated list of vegan wines.Located in Kensington Market, the cozy dining space features an earthy, palette of dark wood and moss. A picturesque, romantic back patio is naturally decorated with ivy.…
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TacoTaco
About Restaurant: TacoTaco is Kensington Market’s newest resident, offering unique artisanal tacos that are inspired by the experiences and identities of the owners and staff. We specialize in new California taco trends, healthy Canadian game meats, and delicious vegan tacos. We promise that you won’t find these tacos anywhere else in Toronto.Beyond our tacos, come…
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Omai
About Restaurant: Hey, we’re looking forward to hosting you at Omai! We’re a snug 20-ish seat Japanese-inspired restaurant serving up the freshest sashimi with sake and natural wine.Nominated Canada’s Best New Restaurant by Air Canada 2018 Positive Review Count: 65 Reviews Price Range: CAN$31 to CAN$50 Restaurant Type: Japanese Keywords: Neighborhood gem, Good for special…
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Grey Gardens
About Restaurant: Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef’s counter, surrounding the kitchen, and at our wine bar. Positive Review Count: CAN$51 and over Price Range: Contemporary American Keywords: Neighborhood gem, Charming, Good for special occasions Menu: Click for Menu Link Review Info:…
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R&D Restaurant – Toronto
About Restaurant: R&D is an urban casual restaurant in the heart of Toronto’s iconic Chinatown, headed by first-ever MasterChef Canada winner Eric Chong and his mentor, Michelin-starred restaurant owner Alvin Leung. The stylish interior reflects R&D’s dualistic nature: open & abuzz with energy while preserving an intimate atmosphere.At R&D, eastern dishes meet western style in…