About Restaurant: Distinctive Culinary Cuisine on Chincoteague Island!Freshly sourced seasonal ingredients are the core of our culinary creations, where classic techniques meet modern influences in our French American cooking style. Chincoteague Island’s only all-inclusive inn and restaurant features fresh caught seafood, prime cuts of meat, and weekly chef’s specials served in an intimate ambience found nowhere else on the island. We invite you to indulge, relax and experience the magic of our prix fixe menus designed for our guests who love great food as much as we do.Breakfasts are open daily by reservation only from 9am to 10am. Afternoon Teas are available 2pm to 330pm, Thursday and Saturday. Dinners are available featuring the most elegant dining on the island available 5pm to 7pm, Sunday to Wednesday. We are a proud recipient of the Opentable 2022 and 2023 Diner’s Choice Award, chosen by our guests!
Positive Review Count: 243 Reviews
Price Range: $50 and over
Restaurant Type: French American
Keywords: Charming, Good for special occasions, Romantic
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 5Service , 4.7Ambience , 4.7Value
Google Maps: Click to See Location on Map
Dining style: Elegant Dining
Price: $50 and over
Cuisines: French American, Seafood, Contemporary American
Hours of operation: Breakfast
Daily 9:00 am–10:00 am
Afternoon Tea
Thu, Sat 2:00 pm–3:30 pm
Dinner
Mon–Wed, Sun 5:00 pm–7:00 pm
Phone number: (757) 336-6148
Website: https://www.channelbassinn.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Bill Allman; Kristan Allman
Catering: Off-Site Catering is available up to 100 people
Private party facilities: Private dinners up to 36 seats are available, contact us if interested
Location: 6228 Church St, Chincoteague, VA 23336-2453
Neighborhood: Chincoteague
Cross street: Parking is behind inn turn on Post Office Street to access Parking lot.
Parking details: Public Lot
Additional: Beer, BYO Wine, Chef’s Table, Entertainment, Gluten-free Options, High Tea, Non-Smoking, Vegan, Wine
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