About Restaurant: Set in 30 acres of West Cork hills, our award-winning Restaurant offers an authentic field-to-table experience, with much of the produce grown on Farm. Beyond the Restaurant, explore nature trails with panoramic sea views, get up close to native Irish cattle, visit our kitchen garden.Sustainability, biodiversity and animal welfare at the heart of everything. Vegetarian, vegan, carne menus. Gluten-free, dairy-free options. Fresh, seasonal, organic food. Old world wines, draught craft beers. Tent pitches, overnight parking for diners.Thu-Sat – drinks from 6, dine 7pm; Sun – drinks from 12, dine 1pm; €69 reservations only, set menu, seasonal dishes, special diets served; under 13’s eat half price, under 6’s eat free. Private Dining.Camus Farm stands out for those seeking a relaxed, festival vibe for their Celebration. Dining for 128 indoors and 150 outdoors, with Ceremonial Circle and Nature Trails. Stone buildings, mature trees, hedgerows provide the stunning natural backdrop.
Positive Review Count: 78 Reviews
Price Range: €51 and over
Restaurant Type: European
Keywords: Charming, Innovative, Good for groups
Menu: Click for Menu Link
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.8Service , 4.4Ambience , 4.5Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: €51 and over
Cuisines: European, Organic, Irish
Hours of operation: Dinner
Thu–Sat 6:00 pm–11:00 pm
Sun 12:00 pm–5:00 pm
Phone number: 086 826 3429
Website: http://www.fieldkitchen.ie/
Payment options: Mastercard, Visa
Dress code: Casual Dress
Executive chef: Bob Cairns
Catering: Head Chef Bob Cairns & his team create magic in the Restaurant, transforming simple, seasonal ingredients into sensational dishes that will leave your guests delighted with their dining experience. The Restaurant offers outstanding vegetarian and vegan feasts, alongside meat dishes. Contact us to discuss your specific requirements.
Private party facilities: Set in 30 acres of West Cork hills, our award-winning Restaurant offers an authentic field-to-fork experience, with much of the produce grown or reared on Farm. Beyond the Restaurant, explore nature trails with panoramic sea views, get close to native Irish cattle, visit our kitchen garden.
Private party contact: Vic Sprake: 086 826 3429
Location: Camus Farm, Clonakilty, Co. Cork P85 PX57
Neighborhood: Clonakilty
Parking details: Private Lot
Additional: Banquet, Beer Garden, Full Bar, Gluten-free Options, Indoor Fireplace, Kosher, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access
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