About Restaurant: At Buck & Honey’s, we’ve taken great care to ensure your first visit makes you feel like you’re stopping by an old friend’s house. We are privately owned and offer a wide variety of traditional fare with only the freshest available ingredients, curated by our Executive Chef, Sammy Millan. We are new to the Mount Horeb community and couldn’t be more excited! Great pastas, tender steaks, seafood, fresh entree salads, unique specialty sandwiches, critically acclaimed Friday fish fry and our deliciously crispy thin crust pizzas round out our offerings. Check out our extensive wine list too. We offer a cozy environment with amazing staff. Join us for live entertainment and special events. Also We serve brunch from 11am-3pm on Saturday and Sunday. We also have an amazing event venue on the second level. We are here to show what Wisconsin hospitality is all about!
Positive Review Count: 61 Reviews
Price Range: $31 to $50
Restaurant Type: Contemporary American
Keywords: Good for special occasions, Neighborhood gem, Good for business meals
Menu: Click for Menu Link
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.7Service , 4.6Ambience , 4.4Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $31 to $50
Cuisines: Contemporary American, Prime Rib, Seafood
Hours of operation: Mon–Wed, Sun 11:00 am–8:00 pm
Thu–Sat 11:00 am–9:00 pm
Phone number: (608) 699-6123
Website: http://buckandhoneys.com/
Dress code: Business Casual
Location: 108 S. 2nd St, Mt. Horeb, WI 53572
Neighborhood: Mount Horeb
Parking details: None
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