Brigantine Point Loma

About Restaurant: A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: “BEST SEAFOOD”, “BEST CASUAL SEAFOOD”, “BEST HAPPY HOUR”, and even “BEST SWORDFISH IN THE WORLD”, according to USA Today – just to name a few. Beautifully remodeled in early 2009, the Brigantine is well-known for the signature Clam Chowder, Grilled Swordfish, and Fish Tacos. The Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. Home to the America’s Cup until 1995, Shelter Island is still the yachting center of San Diego. The Brigantine offers glimpses of this busy marina from the outdoor patio and semi-private banquet areas. The Point Loma Brigantine serves dinner 7 nights a week, and lunch Saturday & Sunday. Join us for our signature $5 Happy Hour from 3-6pm.

Positive Review Count: 1906 Reviews

Price Range: $30 and under

Restaurant Type: Seafood

Keywords: Neighborhood gem, Good for special occasions, Great for happy hour

Review Info: Popular dishes

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4.3Food , 4.4Service , 4.4Ambience , 4.1Value

Google Maps: Click to See Location on Map

Dining style: Casual Elegant

Price: $30 and under

Cuisines: Seafood, Steak, Oyster Bar

Hours of operation: Brunch
Sun 10:00 am–2:30 pm
Bar
Mon–Thu 11:00 am–9:30 pm
Fri, Sat 11:00 am–10:00 pm
Sun 10:00 am–9:30 pm
Lunch
Mon–Sat 11:00 am–2:30 pm
Happy Hour
Mon 3:00 pm–9:30 pm
Tue–Fri, Sun 3:00 pm–6:00 pm
Dinner
Mon–Thu 5:00 pm–9:00 pm
Fri, Sat 4:30 pm–9:30 pm
Sun 4:30 pm–9:00 pm

Phone number: (619) 224-2871

Website: http://www.brigantine.com/

Payment options: AMEX, Discover, Mastercard, Visa

Dress code: Casual Dress

Executive chef: Gaul Ruiz

Catering: Brigantine Catering offers cuisine options from our Brigantine Seafood Restaurants and Miguel’s Cocina. Call the restaurant to inquire.

Private party facilities: Semi-private event areas are available for groups between 20 and 60 guests.Dining Room – Seating for up to 60 guestsPatio – Seating for up to 30 guestsFood and beverage minimums apply for private space. Please contact the restaurant for current menus and detailed information.

Private party contact: Restaurant Manager: (619) 224-2871

Location: 2725 Shelter Island Dr., San Diego, CA 92106

Neighborhood: Point Loma

Parking details: The Brigantine is in the marina lot. Metered parking is available (major credit cards accepted) Monday-Saturday day. Parking is free after 6:00 pm, and all day Sundays and certain holidays.

Additional: Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine