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Biricchino

About Restaurant: Biricchino Northern Italian Restaurant is a family-run Italian restaurant that has become an integral part of New York’s theater district. The owner’s family hails from Italy; have been in the restaurant business ever since they arrived. That experience & expertise translates to the plates, where traditional Italian cuisine is lovingly crafted & executed to perfection. Sourcing the best natural ingredients is paramount at Biricchino Northern Italian Restaurant, with almost all of the meats, cheeses & flour coming from either local sellers of imported straight from Italy.Almost every protein on the menu can be sliced thin & sampled as part of a charcuterie board for an appetizer, this includes prosciutto Parma, Wagyu top round beef & more. As for the entrees, Biricchino Northern Italian Restaurant has several authentic pasta dishes sure to delight fans of classic Italian cuisine. Naturally, there is also a large selection of fine Italian wine

Positive Review Count: 822 Reviews

Price Range: $31 to $50

Restaurant Type: Italian

Keywords: Neighborhood gem, Charming, Good for groups

Review Info: Popular dishes

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 4.5Food , 4.6Service , 4.5Ambience , 4.4Value

Google Maps: Click to See Location on Map

Dining style: Casual Elegant

Price: $31 to $50

Cuisines: Italian

Hours of operation: Mon–Fri 12:00 pm–3:30 pm
Mon–Thu 4:30 pm–9:00 pm
Fri, Sat 4:30 pm–9:30 pm

Phone number: (212) 695-6690

Website: http://www.biricchino.com/

Payment options: AMEX, Diners Club, Discover, Mastercard, Visa

Dress code: Smart Casual

Executive chef: Pasquale Caliolo

Catering: Groups: Please call 212.695.6690 to arrange your party.

• Beverage, tax & gratuity not included.
• A 25% deposit is required upon confirmation.
• Reservations are required for Course Tasting Menus.

Private party facilities: Almost every protein on the menu can be sliced thin & sampled as part of a charcuterie board for an appetizer, this includes prosciutto Parma, Berkshire pork loin, Wagyu top round beef & more.

Private party contact: Private Dining Coordinator: (212) 695-6690

Location: 260 W 29th St, New York, NY 10001

Neighborhood: Midtown West

Cross street: 8th Avenue

Parking details: street Parking after 7:00 PM. 3 parking lots within walking distance

Public transit: A, C, E, 1, 2, 3 to PENN STATION Port Authority

Additional: Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wine


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