About Restaurant: The Bermuda Chapter of the acclaimed New York cocktail bar is now open at Cambridge Beaches as a dockside tavern and tropical cocktail bar with a uniquely Bermudian dining experience created by Chef Keith DeShields celebrating “roots” cuisine. A diverse fusion of flavours with Caribbean and Portuguese influences, the menu is based on recipes passed down for generations and features truly Bermudian dishes including Bermuda shark hash, homemade callaloo pasta, and cedar smoked plantain stuffed wild boar loin.
Positive Review Count: 72 Reviews
Price Range: $31 to $50
Restaurant Type: Cocktail Bar
Keywords: Great for creative cocktails, Romantic, Good for special occasions
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.6Food , 4.6Service , 4.7Ambience , 4.1Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $31 to $50
Cuisines: Cocktail Bar, Caribbean, Seafood
Hours of operation: Bar
Mon–Thu, Sun 4:00 pm–11:00 pm
Fri, Sat 4:00 pm–12:00 am
Dinner
Daily 6:00 pm–9:00 pm
Phone number: (441) 234-0331
Website: https://www.cambridgebeaches.com/dining/sunken-harbor?utm_source=opentable&utm_medium=organic&utm_campaign=sunken_harbor
Payment options: AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code: Business Casual
Executive chef: Keith De Shields
Location: 30 Kings Point Rd, Sandys, Sandys Parish MA 02
Neighborhood: Sandys
Parking details: Hotel Parking
Additional: Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wine
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