About Restaurant: The Oaks Restaurant and Tavern at the Sugar Hill Inn is a romantic getaway known for culinary adventure. Chef Collin puts his own “fusion” spin on traditional fine dining options with a constant rotation of presentations and pairings. With an intimate dining room, the combination of great food, wine and conversation make dining with us a unique and lovely experience. For special occasions, the four course menu offers a well balance symphony of flavors and leads guests through a leisurely, romantic and artistic culinary experience. Not looking for a big meal, order a la carte and enjoy a sampling of Chef Collin’s creative offerings. Great wines and a full bar selection enhances the experience. The Sugar Hill Inn has received the Distinguished Restaurants of North America (DiRoNA) award, Best of New Hampshire 2015, Wine Spectator Award of Excellence 2009-2018, Member of the Select Registry, 2013 Yankee Magazine Editors’ Choice and featured in “Everyday with Rachel Ray.
Positive Review Count: 484 Reviews
Price Range: $50 and over
Restaurant Type: Contemporary American
Keywords: Good for special occasions, Great for fine wines, Romantic
Menu: Click for Menu Link
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.6Food , 4.6Service , 4.6Ambience , 4.3Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $50 and over
Cuisines: Contemporary American, Continental
Hours of operation: Dinner
Wed–Sat 5:00 pm–8:00 pm
Phone number: (603) 823-5621
Website: http://www.sugarhillinn.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Smart Casual
Executive chef: Collin Kosinski
Location: 116 Route 117, Sugar Hill, NH 03586
Neighborhood: Sugar Hill
Cross street: Route 117 Sugar Hill Road
Parking details: Private Lot
Additional: Bar/Lounge, Beer, Cocktails, Full Bar, Indoor Fireplace, View, Wine
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