About Restaurant: Our kitchen:Inspired by six-time James Beard nominated Chef Whims’ many trips to Italy, the kitchen at Oven and Shaker unites tradition and creativity in the arena of wood-fired Neapolitan pizza and Italian street food. Adhering to Cathy’s legendary passion for detail, we use only the freshest available local ingredients, dough made in-house using our signature 70-year-old sourdough starter, and hand-toss and fire each pizza to order. Our bar:Overseen by barman Ryan Magarian, the bar at Oven and Shaker reflects Ryan’s passion for all things liquid and delicious. From his acclaimed whimsical signatures that deploy only the finest spirits, daily-pressed juices, to our wide range of “sessionable” local beers and old world-leading wines, our bar strives to offer every guest a beverage to remember.
Positive Review Count: 240 Reviews
Price Range: $31 to $50
Restaurant Type: Pizzeria
Keywords: Neighborhood gem, Great for outdoor dining, Vegetarian-friendly
Review Info: Popular dishes
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.6Food , 4.5Service , 4.5Ambience , 4.3Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $31 to $50
Cuisines: Pizzeria, Italian
Hours of operation: Mon–Thu, Sun 12:00 pm–9:00 pm
Fri, Sat 12:00 pm–10:00 pm
Phone number: (503) 305-6212
Website: http://www.ovenandshaker.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Cathy Whims
Location: 4025 Mercantile Dr, Suite 100, Lake Oswego, OR 97035
Neighborhood: Lake Oswego
Parking details: Public Lot
Additional: Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine
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