About Restaurant: Locally sourced produce and the freshest ingredients means excellent food that is exceptional in taste.We accept reservations on our website: blockislandoysterbarandgrill.com from 5 – 6:30 pm, after that it is first come first serve. Open for season 6/27/24 6 nights/wk. IF YOU RESERVE A TABLE OUTSIDE WE CANNOT GUARANTEE YOU WILL BE MOVED INSIDE DUE TO INCLEMENT WEATHER THOUGH IT IS COVERED. For parties greater than 6, please call the restaurant reservation line to check availability @401-402-9225. If you don’t cancel reservation 24 hrs in advance you will be charged $25/pp (same policy for NO SHOW). Looking forward to seeing you!
Positive Review Count: 274 Reviews
Price Range: $31 to $50
Restaurant Type: Seafood
Keywords: Charming, Great for outdoor dining, Romantic
Review Info: Popular dishes
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.6Food , 4.8Service , 4.8Ambience , 4.4Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $31 to $50
Cuisines: Seafood, Contemporary American, Tapas / Small Plates
Hours of operation: Dinner
Mon, Tue, Thu–Sun 5:00 pm–9:00 pm
Phone number: (401) 402-9225
Website: http://blockislandoysterbarandgrill.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Terence Smith
Location: 251 Spring St, New Shoreham, RI 02807
Neighborhood: Block Island
Parking details: Hotel Parking
Additional: Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wine
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