About Restaurant: The Idaho Club restaurant set in the beautiful Clubhouse, is a family friendly setting with an exceptional menu set by Chef Mike Drabowski. Mike is a Sandpoint native and most recently served as Executive Chef at 41 South. Under his leadership, 41 South was consistently voted as one of the best restaurants in Sandpoint. Mike learned his craft at the Seattle Culinary Academy earning an Associates of Culinary Arts degree in 2008. His culinary expertise was further developed at several concepts managed and owned by the Tom Douglas Restaurant Group in Seattle, notably Etta’s and SeaTown, after beginning his career with Schweitzer Mountain Resort.
Positive Review Count: 152 Reviews
Price Range: $30 and under
Restaurant Type: American
Keywords: Great for outdoor dining, Great for scenic views, Good for groups
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.5Food , 4.6Service , 4.6Ambience , 4.5Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: American, Continental, Bar / Lounge / Bottle Service
Hours of operation: Lunch
Tue–Sun 11:00 am–3:30 pm
Dinner
Wed–Sat 4:30 pm–9:00 pm
Sun 4:30 pm–8:00 pm
Phone number: (208) 600-0510
Website: https://idahoclubhospitality.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Mike Drabowski
Location: 151 Clubhouse Way, Sandpoint, ID 83864-5044
Neighborhood: Sandpoint
Parking details: Private Lot
Additional: Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine
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