About Restaurant: Rye Knot is the first restaurant in North Carolina to brew its own beer and distill its own spirits. We serve outstanding plated pub fare. Our top sellers are Dry Aged steaks, fish and chips, burgers, smoked meatloaf, Reubens and Shaved Ribeye Sammies. Chef Ben Dunbar is a master cook whom delivers exquisite cuisine in both variety and presentation. Our bar has a dozen large screen televisions. We have plenty of outdoor seating. We also offer several gluten free and vegetarian options. Rye Knot is a neighborhood joint. Come join us…Rye Knot?
Positive Review Count: 54 Reviews
Price Range: $30 and under
Restaurant Type: American
Keywords: Great for craft beers, Neighborhood gem
Review Info: Popular dishes
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.5Food , 4.5Service , 4.6Ambience , 4.4Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: American, Cocktail Bar, Steak
Hours of operation: Mon–Sat 11:30 am–10:00 pm
Sun 11:30 am–8:00 pm
Phone number: (828) 575-2226
Website: http://www.ryeknotco.com/
Dress code: Casual Dress
Location: 868 Merrimon Ave, Asheville, NC 28804-2405
Neighborhood: Asheville
Cross street: Osborne Street and Merrimon Avenue
Parking details: Private Lot
Public transit: Merrimon Avenue
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