About Restaurant: Certified Executive Chef Ron Killen returned to his home town after training at Le Cordon Bleu and honing his culinary skills throughout the U.S and is now opening another location in The Woodlands. Our hand-cut steaks are cooked to perfection on a state of the art infrared broiling system that seals in the natural juices of the steak, creating a one of a kind “melt in your mouth” experience. All of our food is prepared fresh daily, using only the finest produce and freshest ingredients. Even our rich desserts are homemade and the only thing frozen in our kitchen is the ice cream! Come in and see what the whole country is talking about!
Positive Review Count: 1150 Reviews
Price Range: $50 and over
Restaurant Type: Steak
Keywords: Good for special occasions, Great for fine wines, Fancy
Review Info: Popular dishes
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.5Food , 4.6Service , 4.6Ambience , 4.1Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $50 and over
Cuisines: Steak, Steakhouse, Seafood
Hours of operation: Happy Hour
Mon 4:00 pm–9:00 pm
Tue–Fri 4:00 pm–6:00 pm
Dinner
Mon–Fri 5:00 pm–9:00 pm
Sat 4:00 pm–9:30 pm
Phone number: (281) 323-4004
Website: http://killenssteakhouse.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Business Casual
Executive chef: Ronnie Killen
Private party facilities: Indulge in an exclusive culinary experience with us at Killen’s Steakhouse in The Woodlands where delightful cuisine meets personalized service. With three beautiful rooms to choose from we have the accommodation for any event.
Location: 1700 Research Forest Dr, Shenandoah, TX 77380-2626
Neighborhood: The Woodlands
Cross street: Six Pines
Parking details: Complimentary Valet and on site parking.
Additional: Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
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