About Restaurant: Cabra Chicago is a spirited rooftop dining and drinking destination inspired by the vibrant flavors of Peruvian Cuisine. Helmed by acclaimed Chef Stephanie Izard and her longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra offers crave-worthy food in a colorful, lively setting. Reservations are required.
Positive Review Count: 2859 Reviews
Price Range: $31 to $50
Restaurant Type: Peruvian
Keywords: Lively, Great for scenic views, Hot spot
Review Info: Experiences
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.5Service , 4.7Ambience , 4.3Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $31 to $50
Cuisines: Peruvian, Global, International
Hours of operation: Mon–Wed 4:00 pm–10:00 pm
Thu–Sun 4:00 pm–11:00 pm
Brunch
Sat, Sun 11:00 am–3:30 pm
Phone number: (312) 761-1717
Website: http://www.cabrachicago.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Stephanie Izard
Private party facilities: We welcome you to explore our Private Dining options, perfect for any occasion. For more information, please reach out via the form! We will get back to you within 48 hours!
Private party contact: our Event Sales Manager: (312) 761-1717
Location: 200 N Green St, Chicago, IL 60607
Award-winning: MICHELIN Bib Gourmand 2022
Neighborhood: West Loop
Cross street: Lake St.
Parking details: Valet
Public transit: We are located near the Morgan pink line stop and a few blocks from the Grand blue line stop.
Additional: Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
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