About Restaurant: Chef Dante Ferrero, Called the ‘crack’ of meat in the culinary World, creates a menú that includes an extended array of dishes made from carefully selected and curated ingredients.Not only do we serve the greatest meat cuts, we also serve seafood, and vegetables grilled in our special charcoal oven. Our variety of dishes make up a straight forward and delicious menu.Dante offers an extensive wine list as well as mixology based on our menu. At Dante you will find the ideal terrace to extend your afternoons or evenings accompanied by our professional and friendly service.
Positive Review Count: 1033 Reviews
Price Range: MXN500 and over
Restaurant Type: Steakhouse
Keywords: Good for special occasions, Great for fine wines, Fancy
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.5Food , 4.6Service , 4.5Ambience , 4.2Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: MXN500 and over
Cuisines: Steakhouse, Grill, Mexican
Hours of operation: Lunch
Daily 1:00 pm–6:00 pm
Dinner
Mon–Sat 6:00 pm–11:00 pm
Phone number: 55 2120 5007
Website: http://www.dantebrasayfuego.com/
Payment options: AMEX, Mastercard, Visa
Dress code: Smart Casual
Executive chef: Dante Ferrero
Private party facilities: Restaurante Casual donde se combinan la alta gastronomía, excelentes bebidas y un extraordinario servicio, ambientado con inmejorable selección de música para cada horario de servicio
Location: Edgar Allan Poe 41, Polanco, Ciudad de México, CDMX 11550
Neighborhood: Polanco/Nueva Anzures
Cross street: Esquina Emilio Castelar
Parking details: None
Additional: Cigar Room, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
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