About Restaurant: Executive Chef David Daniels’ unique menu is sure to create an unforgettable day for you and your loved ones. Make memories with the iconic Boston Harbor as your backdrop!Reservations may be booked on the half and hour beginning at 11AM until 3PM. Brunch is $225 per person and $80 for children ages 5-12. Children under 5 years are complimentary. Tax and gratuity is included.Menu available at https://www.bostonharborhotel.com/holidays/CREDIT CARD NEEDED FOR BOOKING. $100 NON-REFUNDABLE DEPOSIT NEEDED AT TIME OF BOOKING. FULL PAYMENT DUE UNLESS CANCELLED 10 DAYS IN ADVANCE.
Positive Review Count: 72 Reviews
Price Range: $50 and over
Restaurant Type: American
Keywords: Great for brunch, Good for special occasions, Great for scenic views
Menu: Click for Menu Link
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.6Food , 4.6Service , 4.7Ambience , 4Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $50 and over
Cuisines: American, Seafood, Breakfast
Hours of operation: Thu 11:00 am–3:00 pm
Phone number: (617) 856-7744
Website: http://www.bostonharborhotel.com/
Payment options: AMEX, Mastercard, Visa
Dress code: Smart Casual
Executive chef: David Daniels
Location: 70 Rowes Wharf, Boston, MA 02110-3300
Neighborhood: Financial District
Parking details: Self Parking
Public transit: Blue line to the Aquarium, Orange line to State Street
Additional: Banquet, Beer, Cocktails, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, View, Weekend Brunch, Wheelchair Access, Wine
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