About Restaurant: Welcome to Greg Norman Australian Grille – an Australian heritage restaurant on the waterfront at Barefoot Landing in Myrtle Beach, SC. Our innovative menu features exotic Australian fare and a wine list that has received the Wine Spectator Award of Excellence for more than 15 years, consistently ranking us as Myrtle Beach’s premier steak and seafood restaurant. We didn’t invent waterfront dining. We only mastered it.
Positive Review Count: 3202 Reviews
Price Range: $31 to $50
Restaurant Type: Steakhouse
Keywords: Good for special occasions, Great for scenic views, Charming
Menu: Click for Menu Link
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.5Food , 4.6Service , 4.7Ambience , 4.1Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $31 to $50
Cuisines: Steakhouse, Australian, Seafood
Hours of operation: Brunch
Sun 11:00 am–3:00 pm
Lunch
Mon–Sat 11:30 am–3:00 pm
Dinner
Mon–Thu, Sun 4:00 pm–9:00 pm
Fri, Sat 4:00 pm–9:30 pm
Phone number: (843) 361-0000
Website: https://gregnormanaustraliangrille.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Smart Casual
Executive chef: Zac Sondrini
Private party facilities: Our private dining room offers space for few or many, with the assurance of our signature dishes and service. To book your private event at Greg Norman Australian Grille please contact the General Manager, David Harrell.
Private party contact: Taylor Mcmeins: (843) 361-0000
Location: 4930 Highway 17 S, North Myrtle Beach, SC 29582-5383
Neighborhood: North Myrtle Beach
Cross street: Highway 17
Parking details: Public Lot
Additional: Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
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